[TRIPLEPLUS EXCLUSIVE] OUR SIGNATURE STEAK, NOW AT 50% OFF

BEDROCK BAR & GRILL

At Bedrock, we cure our OP Ribeye for 7 days, allowing those bold flavours to infuse deep into the marbled cut.
It’s then grilled over applewood fire and topped with our house-made kombu butter for that perfect final touch.

 

ENJOY 50% OFF
SIGNATURE WOODFIRE GRILLED
KOMBU CURED OP RIBEYE


1 to 31 July 2025

For all TriplePlus members, valid for a one-time use

Savour every bite of this Woodfire Grilled Kombu Cured OP Ribeye 1kg (U.P. $238), packed with natural glutamates that unlock deep, rich umami in every bite.

Simply perfect for sharing and guaranteed
to impress the palate of every steak lover!

Due to limited daily availability, reservations are encouraged!

Previous
Previous

CELEBRATE SG60 WITH SOME SIZZLING SPECIALS

Next
Next

2025 WORLD MEAT SERIES EDITION III ‘MORE THAN MARBLING: THE TORIYAMA WAGYU’ 5-COURSE WINE DINNER